High Coast Juniper Martini
A crisp and elegant Martini showcasing Hernö High Coast Terroir Gin 2025. Stirred with dry vermouth, touched with a hint of saline, and garnished with a fresh juniper sprig for a pure Nordic expression.
Make one yourself
Ingredients
- 60 ml Hernö High Coast Terroir Gin 2025
- 10 ml Dry Vermouth
- 2 drops of Saline Solution
- Fresh Juniper sprig for garnish
Preparation
Add Hernö High Coast Terroir Gin 2025 and dry vermouth into a mixing glass with ice and stir until well-chilled. Strain into a chilled martini glass, add two drops of saline solution and garnish with a fresh juniper sprig.
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